Thanksgiving

Made it to another Thanksgiving – yay me!

Dinner tonight was a Prime Rib done sous vide, mashed potatoes, corn on the cob, fresh dinner rolls, and a chocolate silk pie.

The prime rib itself was a 5-pounder, so I have plenty left over for dinner tomorrow and some sandwiches over the weekend. 🙂

Listening to "A Thousand Lives" by At 1980

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